Gourmet guide

Menu of World Heritage

What do Azerbaijani dolma, Korean kimchi, and Neapolitan pizza have in common with Arabic coffee? All these dishes and drinks appear on UNESCO's list of intangible cultural heritage, which is updated…

Purely English Food

The first time I went to England, I knew English cuisine only from literary and cinematic approximations: Dickens' character offering the top of a boiled egg to the youngest member of the household…

What to eat in Israel

Hummus and falafel, pitas and tahini, blue-and-white bowls with colorful appetizers, date palms, olive trees, goats on mountain slopes, young grapevines, lots of sun and no sadness in the eyes…

The History of Coffee from the Very Beginning

Holidays can be tasty too!

Fans of interesting, exquisite dishes should definitely visit Kyiv. In the capital of Ukraine, you can find restaurants serving dishes of extraordinary taste. After visiting these establishments, the…

Czechia treats with burčák

In Czechia, the season of burčák begins – a tasty, light and healthy drink that is grape must that has started to ferment. Its sales usually start in September and last until mid-November. We offer…

Multicultural Gastronomy

Having successfully adapted to a new country, immigrants not only try to diversify it culturally but also bring their own gastronomic traditions. Germany is no exception, where representatives of…

Arabian Sweets

Have you ever heard of Western sweets, Northern or Southern? Hardly. There are Western values, African passions, Nordic character, but sweets are only Eastern. We offer readers a brief guide to…

The Taste of a Greek Vacation

Greece is the cradle of European civilization, with many famous monuments of ancient architecture. In addition, there are pristine beaches and, of course, delicious food. It's no wonder that this…

What do Germans drink in hot weather?

A mix of juice and mineral water, 'saftschorle' – what could be more wonderful in thirty-degree summer heat? Well, maybe only cold beer. No, even better is a can of cold coffee! Just look at the…

Broccoli – a Healthy Taste of the Mediterranean

According to the latest data, asparagus cabbage was developed in the northeastern Mediterranean. Later, this variety of cabbage became widely used in the cuisine of European countries, and the…

Kofemania: Aromatic Coffee for Every Day

According to statistics, more than one and a half billion cups of coffee are consumed daily worldwide – lattes, cappuccinos, espressos, and other types. The reasons for this popularity are the…